Baked stuffed tomatoes from yumblog
Entries Tagged as 'Rice'
October 20th, 2015 · No Comments
June 3rd, 2011 · No Comments
A traditional Italian (Puglia) one pot dish of mussels, potato and rice.
May 26th, 2011 · No Comments
For lovers of puds and alliteration this is a tasty toothsome treat…
February 10th, 2011 · 2 Comments
The starting point of this recipe was a forgotten and up until now unused bargain basement cookbook called something along the lines of ‘A Zillion and One Easy To Make Risottos’. I should have been forewarned, for even after the most cursory of scans it was obvious the editor had struggled to fulfil the ambitious […]
January 12th, 2011 · No Comments
Porcini are very much in vogue here at Yumblog Towers. Along with late Sunday roasts. And baked potatoes with cheese and beans and coleslaw. And spending Saturday morning watching 5Live on the red button. And Sophie the teething giraffe. And Friday night beer and pizza after swimming. Lots of things in fact. But not duck […]
December 19th, 2010 · 2 Comments
…which makes this three times better than a mono cheesed risotto.
May 17th, 2010 · No Comments
So a Frenchman arrives bearing cheeses and wines which you duly wolf for lunch, but what to feed him for dinner? Well trad English had to be the way forward since his culinary experience has not really crossed the Channel (or The Sleeve as they call it in France). And Pot-kicker-T isn’t overenamoured of the […]
May 13th, 2010 · No Comments
OK, so you’ve spent most the weekend in the lab distilling your tomato essence, now to put it into action as the base for this rather delicious Tomato Risotto. Paxton the Pig: Scroll down and read the review from James Rose … such a warm, expressive Grandfather.