2 Comments

  1. Finally got round to trying this, and as stated it’s a spectacularly vibrant red dish. Taste-wise, I enjoyed it, but tempered by the realisation that I’m basically just not a risotto person. (Neither Mrs CJ or I have ever been risotto persons.) Still, always nice to try something different with beetroots. Keep exploring.

  2. Hi Big Iain

    I know what you mean about risotto, we too were risotto sceptics but a few experiments with porcini and beetroot later and we’re seeking out ever more ways to combine rice with butter.

    Cheers
    R

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