And so to the cooking of the chicken in the name research for Archaeologist T. That rainy weekend we hastened to Cirencester and having paused briefly at a local butcher selling free range chicken, we hurried on to Waitrose where we knew an organic beast would be waiting. Artist impession of how Pullum Frontoniaum may have looked in olden Roman …
Roman
Pullum Frontonianum (Chicken a la Fronto) – Part 1
The following (lengthy) request came from the archaeologist sister of Blogger D, we’ll call her Potkicker T: ‘Ok, here’s the culinary challenge … for my lecture in September I wish to distract the audience as much as possible with nonsense and pretty pictures. So, to make it a bit more lively I want not just to talk about trade and …