Vegetarian Recipes

tasty vegetarian (& some seafood) recipes

Entries Tagged as 'Eggs'

Pasta with courgette, basil, parmesan and a beaten egg yolk

April 14th, 2014 · No Comments

This is number seven in our occasional series ‘In search of the perfect pasta sauce’, and once again we have turned to our adopted Italian granny Marcella Hazan for inspiration. Thus far she’s rarely let us down.

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Tags: Eggs · Main Course · pasta · Sauce · unusual foods · Vegetarian

Fried egg, avocado and chilli tacos

March 11th, 2014 · No Comments

Want to start your weekend with a lime zest and a chilli zing? Then look no further than this curious and surprisingly delicious Mexican inspired egg-based brunch. Arriba! Arriba! Andale! Andale!

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Tags: Brunch · Eggs · Mexican · Vegetarian

Nids de Monsieur Fouineur

February 24th, 2014 · No Comments

Turning once again to the esteemed ‘Livre de Cuisine des Monsieurs Hommes’ in search of culinary inspiration, Yumblog Junior chanced upon this complex and controversial confection from disgraced chef de cuisine and one time enfant terrible, Monsieur Fouineur. Hounded by the tabloids and plagued by rumours of espionage and peeping tomfoolery, this once great pâtissier […]

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Tags: Chocolate · Eggs · Kids · Vegetarian

Moroccan chickpea stew with fried egg brik & cucumber salad

July 10th, 2013 · No Comments

Now that interesting looking critter below is called a brik and is essentially an egg dropped into the middle of a sheet of filo which is then wrapped up and shallow fried. It comes accompanied by a spicy chickpea curry and a refreshing cucumber and coriander salad. Service not included. Not only is this a […]

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Tags: Brunch · Eggs · Main Course · Snack · unusual foods

Spinach, egg & parmesan pizza

April 21st, 2013 · 2 Comments

Such is the toothsomeness of this pizza, it has now become a Friday evening regular here at Yumblog Cottage – along with six hasty after-work Stellas and a punch up* with rival food bloggers in the precinct. The recipe comes from the excellent ‘Polpo – A Venetian cookbook (of Sorts)‘ by Russell Norman. If you […]

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Tags: Bread · cheese · Eggs · Main Course · Pizza · Vegetarian(ish)

Baked spinach & eggs with parmesan, basil & tomato toasts

February 11th, 2013 · No Comments

Depending on the time of day, this dish makes a great brunch, brinner, brea, brupper or supfast.

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Tags: Baking · Brunch · Eggs · Vegetarian

Surf & Oeuf

January 9th, 2013 · No Comments

Smoked salmon scotch (quail) egg You can tell you’re at the Ocado end of the middle-class spectrum when your 2.5 year old asks for smoked salmon and quails eggs for breakfast. Soon she’ll be insisting on Jo Malone bum wipes. Anyway, if you manage to wrestle the ingredients away from your toddler why not make […]

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Tags: Eggs · Fish · Quail egg · Side Dish · Snack · Starter · Tapas

Cheese & spinach brunch

June 4th, 2012 · 2 Comments

The original source of this recipe was the excellent ‘Abel & Cole Cookbook’ – currently given away free with a month’s trial of their veg boxes. They called it something along the lines of ‘Baked spinach with cheesy weezy wosty eggy wegs’ – a little twee and Belle and Sebastian for comfort – hence the […]

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Tags: Brunch · cheese · Eggs · Vegetarian · Vegetarian(ish)

Chocolate pithivier (minus the pithivier)

February 15th, 2012 · 2 Comments

We had a pair of Hebden Twins coming to dinner so obviously we Googled ‘What do twins eat?’ in search of appropriate ways to tickle their sapphic taste buds. The results threw up a biography of Sue Perkins and an incongruous and seemingly random set of images, but very little in the way of practical […]

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Tags: Chocolate · Dessert · Eggs · Vegetarian

Sweetcorn fritters

January 27th, 2012 · 2 Comments

A while back we bought a bumper pack of frozen sweetcorn for Yumblog Junior hoping this might make a healthy addition to her somewhat restricted and monotonous diet. As is invariably the case she gave our offering a glance of contempt, shook her head and returned to her preferred menu of bananas, Marmite and toothpaste. […]

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Tags: Brunch · Eggs · Main Course · Snack · Sweetcorn · Vegetarian

Crêpe au fromage de chèvre

January 22nd, 2012 · 2 Comments

…or goat’s cheese pancakes.

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Tags: cheese · Eggs · Main Course · Vegetarian(ish)

Egg Nog

December 22nd, 2011 · 1 Comment

Thus far we have glogged and grogged… time to get nogging.

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Tags: Christmas · Drink · Eggs

Tuna confit salad

May 27th, 2011 · No Comments

Are you sitting confitably, then we’ll begin …

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Tags: Eggs · Fish · salad

Tomato and cumin soup (avec egg)

May 24th, 2011 · No Comments

With the weekend Guardian scattered over floor and table, Adam and Joe on 6Music and Yumblog Junior playing happily and noisily within the Tachyon beam containment field, few meals are more eagerly anticipated here at at Yumblog Towers than Saturday brunch… and few dishes have endorsed that anticipation with more spicy gusto than this delicious […]

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Tags: Brunch · Eggs · Soup · Vegetarian

Potato and Asparagus Frittata

May 11th, 2011 · 5 Comments

In an attempt to escape the hysterical media build up to ‘the wedding’, not to mention the event itself with its stupid street parties, stupid bunting, stupid flag waving and general unseemly national deference to our ‘betters’, we left the country and spent Easter in the relaxed sun-drenched (republic) of Berlin. Fortunately for us the […]

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Tags: Asparagus · cheese · Eggs · Main Course · Starter · Tapas · Vegetarian(ish)

Chocolate Bavarois

January 17th, 2011 · No Comments

Yumblog Towers saw in the new year with a feast which started with a (very disappointing) trout mousse, followed by a spectacular post-modern deconstructed prawn vol-au-vent, and rounded off with this profoundly rich Simon Hopkinson chocolate and cream-based dessert. A belated Happy New Year to our reader(s). Chocolate Bavarois

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Tags: Chocolate · Dessert · Eggs

Stilton (& Rocket) Tart

January 17th, 2011 · No Comments

Despite heroic efforts on our part, post-Christmas still found us with a substantial wedge of a 3 tonne wheel of Stilton left uneaten. This tart was one of several tasty ways we found to remedy the problem.

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Tags: Baking · cheese · Eggs · Main Course · Snack · Starter · Vegetarian

Œufs brouillés au fromage de chèvre

January 17th, 2011 · No Comments

… or scrambled eggs with goat’s cheese. If you want a different more goaty way to scramble your eggs, this is the recipe for you.

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Tags: Breakfast · Brunch · Eggs · Snack · Vegetarian

Shakshuka

August 16th, 2010 · No Comments

There are some recipes you can taste just by reading them. This was one such recipe and it read delicious.

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Tags: Brunch · Eggs · Main Course · Vegetarian

Double Yolker

February 4th, 2010 · No Comments

Following on from this week’s earth shattering news of a woman who found six double yolkers* in a single box of eggs, imagine our surprise and delight when we cracked open an egg this morning and found not just a double yolk, but a double yolk bearing the dual fizzogs of cheeky TV light entertainers […]

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Tags: Eggs · Stuff

Café Delic Tuna Salad

November 1st, 2009 · No Comments

Was it only a week ago that the yumbloggers were sitting in 35ºC of Madrid heat on the terraza outside the Café Delic eating lunch and drinking chilled glasses of refreshing Mahou Classic? (Stop it, you’re beginning to sound like a middle class wanker – Ed) Ah yes, Blogger-D had a simple roll generously filled […]

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Tags: Eggs · Fish · Main Course · salad

Frittelle di Spaghetti

September 20th, 2009 · No Comments

Obviously the most productive thing you can do with an egg is lob it into the fat one-eyed face of <nazi cunt>Nick Griffin</nazi cunt>. However, if for some reason he isn’t goose-stepping through your neighbourhood you could do a lot worse than use it to make these delicious and comforting spaghetti fritters.

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Tags: Eggs · Fish · pasta · Snack · unusual foods

In Praise of…Proper Eggs

June 4th, 2009 · No Comments

A weekend with a sister who keeps 4 exceedingly pampered chickens (Dolores, Fifi, Jolene and Daphne) afforded us with a dozen beautiful, tasty, fresh very-free-range eggs, some of which are shown below. Special thanks to Daphne who laid the one in the middle. Not bad handwriting for a chicken.

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Tags: Eggs

Baked Herbed Ricotta with Roasted Tomatoes

June 3rd, 2009 · No Comments

The plan is at some stage to make our own Ricotta from the whey left over from Yumblog Amalgamated Dairy Industries yoghurt-making enterprise. However I suspect the quantities involved will be minute and certainly a lot smaller than our massive combined appetites.

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Tags: Baking · Brunch · cheese · Eggs · Main Course · Vegetarian

Clafoutis

July 28th, 2008 · 1 Comment

Despite a mouthful of fillings, I don’t really have a sweet tooth and so tend not to delve into the sugary world of desserts, afters and puds. However, we had a friend over for a boozy Sunday lunch and this Hugh Fearnley-Whittingstall-Clafoutis-Recipe had caught my eye in the Guardian the day before.

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Tags: Dessert · Eggs · Vegetarian

Parmesan Custards with Anchovy Toasts

July 28th, 2008 · 5 Comments

Blogger-D was lucky enough to have a free work jolly to Le Café Anglais last Christmas and said the food was some of the best she’d ever tasted. Blogger-R unfortunately has yet to be offered such a generous perk and so has had to content himself with making this – Rowley Leigh’s ‘signature’ dish of […]

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Tags: cheese · Eggs · Fish · Starter