3 Comments

  1. I made Simon Hopkinson’s Smoked Haddock Pilaf.
    Very nice too.

  2. Hi Scoots

    That is very much on our to do list … as is a cheese and onion tart.

    R

  3. Hi Scoots, we made the Pilaf last night … very good indeed … could become a staple.
    Recipe here.
    R

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