…which makes this three times better than a mono cheesed risotto.
Entries from December 2010
December 19th, 2010 · 2 Comments
December 18th, 2010 · 1 Comment
December 15th, 2010 · No Comments
If you take nothing else from this recipe, you will at least leave with an unusual and delicious new way of cooking potatoes. Not bad. Consider it an early Christmas present.
December 10th, 2010 · 1 Comment
…or Seafood Spaghetti baked in paper parcels. To be honest, this method doesn’t particularly impart any more flavour than if cooked in the more traditional way, however there is something satisfying and vaguely theatrical about peeling open the paper and wafting aside the aromatic steam to reveal a hearty mound of spaghetti and seafood.
December 7th, 2010 · No Comments
The last six months have seen many changes here at Yumblog Towers. Saturday nights are no longer a time of cage fighting (for her) or pole dancing (for him) but instead spent indoors looking after our increasingly fidgety but exponentially lovely offspring. Although compensation is not necessary, we do like to remunerate our parental devotion […]